{"product_id":"daiko-shoyu-shiro-dashi","title":"Daiko Shoyu - Shiro Dashi","description":"\u003cp\u003eRecommended Uses\u003cbr\u003efor udon soup, Japanese omelets, boiled vegetables\u003c\/p\u003e\n\u003cp\u003eThis is a soy sauce blended with broth made from high-quality ingredients such as kombu from Rishiri Hokkaido and katsuobushi smoked bonito fillets from Mukakurazaki or Kagoshima. Dilute with the appropriate amount of water.\u003cbr\u003eTo make udon or soba broth, clear broth soup, or oden, dilute the soy sauce by adding five times more water than soy sauce.\u003cbr\u003eAdd a small amount of undiluted soy sauce to beaten eggs to make Japanese omelets (dashimaki) or boiled vegetables.\u003c\/p\u003e","brand":"Weekly Provisions ","offers":[{"title":"Case of 6","offer_id":45544068382764,"sku":"DA0004F2026P6","price":192.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/1944\/1964\/files\/Frame167.png?v=1778778850","url":"https:\/\/www.weeklyprovisions.ca\/products\/daiko-shoyu-shiro-dashi","provider":"Weekly Provisions ","version":"1.0","type":"link"}