New Decaf Alert! We always strive to offer a great decaf option, and this one is no exception! It’s a coffee from Honduras processed using the “Swiss Water” method. It features clear notes of caramel and brownie, making it a great choice for all milk-based drinks. While our previous decaf had notes of black cherry, we find this new option is milder and sweeter.

Origins: Sueños, Honduras.

Processing Method: Washed, Swiss Water Process.